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Fried peanuts like at the fair, easy to make yourself at home – in this practical tip we show you how to do it
Burnt peanuts – this is how it’s done
Fried peanuts are one of the favourite sweets for many people, and not just at Christmas. Here’s how you can easily make them yourself:
- You will need: 200 grams of unsalted peanuts, 150 millilitres of water, a teaspoon of cinnamon, 150 grams of brown sugar, a pan
- How to make: First put the sugar, water and cinnamon together in the pan. Let it boil briefly and then add the peanuts.
- Stir the mixture over a high heat until the water has evaporated completely. The peanuts will then clump together with the sugar.
- The sugar should then start to caramelise. If not, turn the temperature up. The peanuts are ready when they are all coated with the sugar layer.
- Spread the peanuts on baking paper to cool. Be sure to separate them before they all stick together.
- Just like at the fair, you can fold triangular bags for serving.
